A very tasty dish, like something you'd get at a restaurant.  I served it with roasted potatoes with garlic, onions and fresh rosemary. (FYI, I did remove the toothpicks before [...]

I have been tinkering with a mushroom risotto recipe for some time; I think I found my favorite by altering the champagne risotto recipe and adding spinach to the mix. [...]

Made the baked eggplant with florentine meatballs for dinner last night.  Added a side of pasta and my homemade parmesan crisps. Florentine Meatballs (Makes 12 meatballs) Adapted from Rachel Ray [...]

I found this recipe on the web and adapted it.  Wish I could remember who to give credit to, as this is a tasty dish! I love cauliflower when it [...]

This is a great comfort food recipe.  I added crispy prosciutto, but leave it out for a fab vegetarian dish. Next time, I might add spinach as well. Adapted from [...]

Vegan, gluten-free, grain-free, nut-free, oil-free, refined sugar-free, soy-free, served with avocado crema and chopped cilantro. Adapted From: Oh She Glows Yield:  One Large or two smaller pancakes Ingredients: •1 green [...]

It took some time, but this turned out so well and I had fun making it! Adapted from Allrecipes Serves 4 Package of eight chicken breast tenders, whole or cut [...]

As I usually do, I combined a number of recipes I found on the internet into this one.  Loved making these fritters, and the avocado crema is something I will [...]

  What fun this was to make for breakfast!  I used this Cooking Light recipe, link below. http://www.cookinglight.com/recipes/dutch-baby-strawberries-pistachios-0 I just made a few small changes.  I added blueberries and substituted [...]

I adapted this recipe from Food Network and made it for the Super Bowl.  Really easy and tasty! Ingredients 1/2 cup packed fresh cilantro (leaves and thin stems only) One [...]